Banana bread

Ingredients:

Banana               - 4  ripe (mashed)
All purpose flour - 2 cups
Eggs                   - 2
Baking powder   - 1 tsp
Baking soda        - 1/4 tsp
Sugar                  - 3/4 cup
Butter                  - 1/2 cup (at room temp)
Salt                     - 1/4 tsp

Method:

1. Preheat oven to 350 degree F. Lightly grease a 9x5 loaf pan with butter.
2. In a large bowl, combine flour, baking soda and salt.Keep aside
3. Take another mixing bowl, cream together sugar and butter. Add eggs and beat until well blended.
4. Now add the mashed banana and stir well combined. Add in the flour mixture and stir until moistened. Do not over mix.Pour the batter into the loaf pan.
5. Bake in the preheated oven for about 60 - 65 minutes, until a toothpick inserted comes out clean. Allow the bread to cool for 10-15 minutes


Source - allreceipes.com