Tuesday, September 10, 2013

Mango Lassi

Ingredients:

1. Mango Pulp  - 1 cup
2. Thick Yogurt - 2 cup
3. Water - 1/4 cup
4.  Sugar - 4 tablespoon


Method:

1. Put all the ingredients in the blender and blend on high for 2 minutes.
2. Serve cool.

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